Quesos de Pasta Blanda of Iberconseil
From 8,33€
ITALY GORGONZOLA DOP. TYPE: Cow - ORIGIN: Italy. semi-hard paste, vetted, washed rind. Maturation: Between 3 and 6 months. intense and creamy flavor. The gorgonzola is perhaps the best known Italian blue cheese, intense flavor and ...
From 18,06€
creamy goat cheese presented with an original wrapper plastic rods. Compact consistency and creamy texture, it is white both inside the bark and its aroma is characteristic of goat's milk with a taste ...
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